🥘 Ingredients
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butter4 tbsp
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cream cheese8 oz
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garlic powder1 tsp
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pepper1/2 tsp
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potatoes5 lbs
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salt1 tsp
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shredded cheddar cheese1 c
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sour cream1/2 c
🍳 Cookware
- large bowl
- casserole dish
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1Preheat oven to 350°F.
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2Boil potatoes until tender. Peel and mash.potatoes: 5 lbs
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3In a large bowl , mix mashed potatoes with cream cheese , sour cream , butter , garlic powder , salt , and pepper .cream cheese: 8 oz, sour cream: 1/2 c, butter: 4 tbsp, garlic powder: 1 tsp, salt: 1 tsp, pepper: 1/2 tsp
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4Pour into a greased casserole dish .
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5Top with shredded cheddar cheese .shredded cheddar cheese: 1 c
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6Bake for ⏱️ 30 minutes .