Mom's Potatoes

Mom's Potatoes

🥘 Ingredients

  • butter
    4 tbsp
  • cream cheese
    8 oz
  • garlic powder
    1 tsp
  • pepper
    1/2 tsp
  • potatoes
    5 lbs
  • salt
    1 tsp
  • shredded cheddar cheese
    1 c
  • sour cream
    1/2 c

🍳 Cookware

  • large bowl
  • casserole dish
  1. 1
    Preheat oven to 350°F.
  2. 2
    Boil potatoes until tender. Peel and mash.
    potatoes: 5 lbs
  3. 3
    In a large bowl , mix mashed potatoes with cream cheese , sour cream , butter , garlic powder , salt , and pepper .
    cream cheese: 8 oz, sour cream: 1/2 c, butter: 4 tbsp, garlic powder: 1 tsp, salt: 1 tsp, pepper: 1/2 tsp
  4. 4
    Pour into a greased casserole dish .
  5. 5
    Top with shredded cheddar cheese .
    shredded cheddar cheese: 1 c
  6. 6
    Bake for ⏱️ 30 minutes .